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Chef's Chicken Pot Pie (serves 3-4)

Chef's Chicken Pot Pie (serves 3-4)

Regular price $32.90 USD
Regular price Sale price $32.90 USD
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Truffle Chicken Pot Pie, a savory dish on any occasion!

Get the best of this comfort food made with a flaky pastry top crust, and a creamy chicken filling mixed with mushrooms, green peas and onions, flavored with thyme, and a touch of black truffle to make it extra special this season. 

1 pc (7" diameter) avg weight 1.5 lb. *Pictures may differ from actual products*


Chicken, mushrooms, green peas, onions, béchamel (butter, flour, milk), black truffle peelings, herbs, spices in a pastry dough (flour, butter, eggs yolks, cornstarch, water, salt).

Allergens: Dairy, Gluten, Eggs

  • Dairy_MilkContains Dairy
  • contains eggContains Eggs
  • WheatContains Gluten
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Additional Information

  • Description
  • Nutrition Facts
  • FAQ

Chef Dufour made his own version of the famous chicken pot pie. The creamy chicken filling is made with a béchamel sauce mixed with mushrooms, green peas and onions flavored with thyme, and to make it extra special, we added a touch of black truffle! The bottom dough is a homemade pâte brisée and the top one is a flaky pastry crust.

A savory dish on any occasion that will become your go-to pie this season!

What is the sauce made of in Dufour's chicken pot pie? This is a béchamel sauce that is made by mixing melted butter with flour and mixed with milk to obtain a thick creamy texture.

Are there any potential allergens? Yes: Dairy, Eggs, and Gluten.