Shop French Pâté, Terrines, Mousses & Rillettes Online
Explore authentic French charcuterie for appetizers, entertaining and gourmet meals. From traditional country pâté and French terrines to silky liver mousse and slow-cooked rillettes, Dufour Gourmet offers a variety of textures and flavors to enjoy with bread, cornichons, wine and other French gourmet accompaniments .
Pâté & Terrines
What’s the Difference Between Pâté and Terrine?
French pâté is typically finely ground for a smooth, spreadable texture, while a terrine often has a coarser texture and is traditionally prepared in a terrine mold. Both are classic forms of French charcuterie and can be served with bread, crackers, cornichons or wine. For a deeper look at the different varieties, explore our guide to French pâté types .
Looking for a pastry-wrapped French specialty? Discover our Pâté en Croûte collection .
Pâté de Campagne - Country Pork
Discover our traditional French Pâté de Campagne , a classic country pâté made with tender pork, herbs and spices. Its savory flavor and traditional texture make it an easy addition to a French charcuterie board.
Pork, Duck and Fig Terrine
Our Pork, Duck and Fig Terrine combines lean pork, rich duck meat and sweet figs for a balanced mix of savory and fruity flavors. Serve it sliced with crusty bread, cornichons or your favorite charcuterie accompaniments.
Liver Pâté with Pistachios
Rich and creamy with a delicate nutty finish, our Liver Pâté with Pistachios combines smooth French liver pâté with pistachios for added texture and flavor.
Pâté Normand - Pork & Apple
Our Pâté Normand combines tender pork with sweet apples and traditional Norman ingredients, creating a balanced French pâté with savory and lightly fruity notes.
Rillettes
Pork Rillettes - Rillettes de Porc
Discover traditional French pork rillettes , slowly cooked for a rich, tender and spreadable texture. Serve them with crusty bread, crackers or cornichons for a classic French charcuterie experience.
Chicken Liver Mousse
Chicken Liver Mousse
Our Chicken Liver Mousse is based on a classic French recipe and offers a light, creamy and buttery texture. Enjoy it with bread, crackers, crostini, cornichons or fruit preserves.
Truffle Chicken Liver Mousse
Discover our Truffle Chicken Liver Mousse , a creamy French-style liver mousse enhanced with the earthy flavor of truffle.
French Foie Gras Terrines
Duck Foie Gras Terrine
Shop our Duck Foie Gras Terrine , made from whole duck foie gras livers and lightly seasoned to preserve its rich, buttery flavor. Serve with toasted bread, brioche, fruit preserves or wine.
Duck Foie Gras Terrine with Black Truffle
For an elevated variation, discover our Black Truffle Foie Gras Terrine , combining whole duck foie gras with black truffle.
Pâté & Charcuterie Samplers
Our sampler collections bring together several Dufour Gourmet favorites, making it easy to discover different pâtés, mousses, terrines, rillettes and foie gras.
Charcuterie Board Trio Sampler
Build a French-inspired charcuterie board with our Charcuterie Board Trio Sampler , featuring Pâté de Campagne, Chicken Liver Mousse and Pork Rillettes.
Pâté & Mousse Trio Sampler
Explore different flavors and textures with our Pâté & Mousse Trio Sampler .
Foie Gras Terrines Duo Sampler
Discover two French foie gras specialties with our Foie Gras Terrines Duo Sampler , featuring classic and black truffle foie gras terrines.
Buy French Pâté & Foie Gras Online from Dufour Gourmet
Whether you are preparing a charcuterie board, planning an appetizer or discovering French specialties for the first time, explore Dufour Gourmet’s collection of French pâté, foie gras, terrines, mousses and rillettes. Complete your selection with cornichons, mustard, brioche and other gourmet accompaniments .