Maille Dijon Mustard 7.5 oz
Maille Dijon Mustard 7.5 oz
Maille Dijon mustard has a unique creamy texture and a smooth finish.
Bring your charcuterie plate to the next level by adding the tangy accent of Maille Dijon mustard or to complement your sausages and BBQ occasion!
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Ingredients
Ingredients
Additional Information
- Description
- Nutrition Facts
- FAQ
This classic condiment adds zest to sandwiches, salads, dressings, marinades, potatoes, burgers and more. Its spicy, yet subtle flavor and creamy texture make it the perfect accompaniment to any meal. Whether you’re cooking a gourmet dinner or just adding a special touch to your everyday meals, Maille Dijon Mustard is sure to delight even the most discerning foodies.
Try it today and experience the flavor of authentic French cuisine in your own home.
Maille Dijon Mustard is a classic French mustard that has been made with only naturally sourced ingredients like white wine vinegar, brown mustard seeds and salt. It contains no artificial ingredients.
Why is Maille Dijon Original Mustard so special?
This classic French mustard has been made with finely crushed mustard seeds giving it an exceptionally pure flavor. It has a creamy texture, spicy taste and smooth finish which makes it the most flavorful condiment to enhance the taste of any meats or ingredients.
What is Maille Dijon Original Mustard's texture?
Maille Dijon Original mustard has a thick and creamy texture which makes it easy to spread and perfect to add flavors to any dish. It has a strong, tangy flavor that can be used in a variety of recipes, from sauces to vinaigrettes.
What dishes can I use Maille Dijon Original Mustard for?
Maille Dijon Original mustard is ideal for adding a unique spicy flavor to all kinds of dishes. It is perfect for sandwiches, burgers and meats but can also be used as an ingredient in dressings and sauces, added to marinades or used as a dip. With its intense flavor and rich consistency, Maille Dijon Original Mustard is sure to become your go-to condiment for any meal or snack.
What is the origin of Dijon mustard?
Dijon mustard has a long and ancient history, being first prepared in the town of Dijon, France at least as far back as 1336. It was there that it earned its distinctive name due to its rich blend of spices, including white wine from Burgundy that gave it its signature flavor. Maille traditional Dijon mustard dates back to 1747 when Antoine-Claude Maille and his son founded "La Maison Maille" and became the official supplier to the court of Louis XV - a true original.