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Cocktail Pâté en Croûte with Duck - Figs

Cocktail Pâté en Croûte with Duck - Figs

Regular price $44.99 USD
Regular price Sale price $44.99 USD
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One of the most famous charcuterie products in France. A classic, beautiful and tasty pâté topped with a flavorful gelée and baked in a homemade pâte brisée (pastry dough).

Avg weight 1.4 lb. Ready to serve, makes about 10 slices. Shelf life: 10 days (fragile item to consume rapidly). *Pictures may differ from actual products*


Awarded at the International Pâté-Croûte Competition 


Pork, chicken livers, duck, dried figs, duck foie gras, cream, egg, salt, pepper, spices, nitrite. Pastry dough: flour, butter, eggs yolks, cornstarch, water, salt.

Allergens: Dairy, Eggs, Gluten

  • contains eggContains Egg
  • Wheat iconContains Wheat
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Additional Information

  • Description
  • Nutrition Facts
  • FAQ
Introducing Pâté en Croûte - a beautiful, delicate and classic charcuterie item from France. Opportunity doesn’t knock often, so seize this chance to experience authentic French cuisine. Perfect for any foodie gathering, this delectable pâté is made using a unique combination of pork, chicken, livers and foie gras – all generously seasoned.

The forcemeat is then enhanced with dried fruits or nuts before being cooked in a homemade pastry dough. Our refined delicacy makes 12-14 slices so it's ready to satisfy large groups or become the star of your dinner table. And here’s the best part: this pâté en croûte recipe often changes per the season so it guarantees you an excitingly new flavor every time! Don't miss out on reliving centuries of culinary heritage - place an order for Pâté en Croûte today!

What is the shelf life of Pâté en Croûte ?
Around 10 days.

Are preservatives used in Pâté en Croûte ?

Can you reheat it?

No, it is an item meant to be enjoyed at room temperature. It is fully cooked, ready to serve.