Skip to product information
1 of 3

Pork Breakfast Sausage

Pork Breakfast Sausage

Regular price $7.90 USD
Regular price Sale price $7.90 USD
Sale Sold out
Shipping calculated at checkout.

English breakfast pork sausage, coarsely ground and seasoned with sage and butcher black pepper.

Available in packs of 6 links or 12 links.


Pork, salt, white pepper, sage, butcher black pepper, natural sheep casing.

  • Antibiotic freeAntibiotic Free
  • Nitrates freeNitrates & Nitrites Free
  • Preservatives_FreePreservatives Free
View full details

Additional Information

  • Description
  • Nutrition Facts
  • FAQ

Start your day off right with our English-style breakfast sausage made from the finest pork, salt, white pepper, sage, butcher black pepper, and natural sheep casing.

Available in packs of 6 links or 12 links, making it perfect for feeding a small or larger crowd. Our breakfast sausage ingredients are of the highest quality, ensuring a delicious and satisfying meal every time.

Discover new breakfast sausage recipes or stick to your favorite pork sausage breakfast recipe, either way, you won't be disappointed.

Our breakfast sausage is a versatile ingredient that can be enjoyed in many ways. Here are a few suggestions:

  • Slice your breakfast sausage, cook them in a skillet until browned on both sides and them to your omelet.
  • Use it as a pizza topping, along with scrambled eggs and cheese, for a breakfast-themed flatbread.
  • Add it to breakfast sandwiches, biscuits, or English muffins for a delicious and filling breakfast on-the-go.
  • Use it as a savory ingredient in breakfast casseroles, frittatas or quiches.

What kind of sausage is the breakfast sausage?
Breakfast sausage is a type of pork sausage that is typically seasoned with a blend of spices, such as sage, pepper, and nutmeg. It is often served as part of a traditional English breakfast, along with eggs, bacon, and baked beans.

What cut of pork is the breakfast sausage made from?
Breakfast sausage can be made from various cuts of pork, such as shoulder, loin, or belly. It typically contains a mix of lean and fatty meat to give it a juicy and flavorful taste.

How to cook pork breakfast sausage?
To cook this breakfast sausage, heat a skillet over medium-high heat with olive oil and add the sausage links. Cook for 4-5 minutes on each side with a lid, or until browned and cooked through. You can also roast or grill the sausage links for a different flavor profile.

Who makes the best breakfast pork sausage?
At Dufour Gourmet, we take pride in using the finest ingredients and traditional techniques to make our English-style breakfast sausage. Our pork sausage breakfast is a customer favorite, thanks to its bold flavor and juicy texture.